Mediterranean Yogurt Dip with Fresh Herbs

Mediterranean Yogurt Dip with Fresh Herbs is a delicious and healthy appetizer that is perfect for any occasion. This dip is made with creamy Greek yogurt, fresh herbs, and a variety of Mediterranean spices that give it a unique and flavorful taste.

To make this dip, you will need the following ingredients per serving:

- 1/2 cup Greek yogurt
- 1 tablespoon chopped fresh parsley
- 1 tablespoon chopped fresh dill
- 1 tablespoon chopped fresh mint
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon paprika
- Salt and pepper to taste

To start, mix all of the ingredients together in a bowl until well combined. Adjust the seasoning to taste, adding more salt, pepper, or spices as needed.
For the best flavor, let the dip chill in the refrigerator for at least an hour before serving. This will allow the flavors to meld together and create a more complex taste.
When ready to serve, garnish the dip with a sprinkle of fresh herbs and a drizzle of olive oil. Serve with pita chips, fresh vegetables, or crackers for a delicious and healthy snack.
This Mediterranean Yogurt Dip with Fresh Herbs is a perfect appetizer for any occasion, from a casual get-together to a fancy dinner party. It is light, refreshing, and bursting with flavor, making it a crowd-pleaser for all tastes.
Type: Appetizer Dip
Ingredients: Greek yogurt, fresh herbs, Mediterranean spices
Overall, this dip is a must-try for anyone who loves Mediterranean flavors and healthy snacks. It is easy to make, versatile, and delicious, making it a go-to recipe for any occasion.