Mediterranean Style Sea Croquettes

Mediterranean Style Sea Croquettes are a delicious and healthy appetizer that will transport you straight to the Mediterranean coast. These croquettes are made with fresh seafood and a blend of Mediterranean herbs and spices, making them a flavorful and nutritious option for any occasion.

To make these croquettes, you will need the following ingredients:

- 1 pound of fresh seafood (shrimp, crab, or a combination of both)
- 1/2 cup of breadcrumbs
- 1/4 cup of chopped fresh parsley
- 1/4 cup of chopped fresh cilantro
- 1/4 cup of chopped fresh dill
- 1/4 cup of chopped fresh mint
- 1/4 cup of chopped red onion
- 2 cloves of garlic, minced
- 1 egg
- Salt and pepper to taste
- Olive oil for frying

To start, chop the seafood into small pieces and mix it with the breadcrumbs, herbs, onion, garlic, egg, salt, and pepper. Form the mixture into small balls or patties and set them aside.
Heat a large skillet over medium-high heat and add enough olive oil to coat the bottom of the pan. Once the oil is hot, add the croquettes and cook for 2-3 minutes on each side, or until they are golden brown and crispy.
Serve the Mediterranean Style Sea Croquettes hot with a side of tzatziki sauce or hummus for dipping. These croquettes are perfect for a party or as a light and healthy appetizer before a meal.
In summary, Mediterranean Style Sea Croquettes are a delicious and healthy appetizer made with fresh seafood, breadcrumbs, and a blend of Mediterranean herbs and spices. They are easy to make and can be served with a variety of dipping sauces. Try them today and transport your taste buds straight to the Mediterranean coast!
Type: Seafood Appetizer
Ingredients: Fresh seafood, breadcrumbs, Mediterranean herbs and spices.