Mediterranean Style Crab Croquettes
Mediterranean Style Crab Croquettes are a delicious and easy-to-make appetizer that will impress your guests. These croquettes are made with fresh crab meat, breadcrumbs, and a variety of Mediterranean spices that give them a unique and flavorful taste.
To make these croquettes, you will need the following ingredients:
- 1 pound fresh crab meat
- 1 cup breadcrumbs
- 1/2 cup chopped onion
- 1/2 cup chopped red bell pepper
- 1/4 cup chopped fresh parsley
- 2 cloves garlic, minced
- 1 teaspoon ground cumin
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 eggs, beaten
- 1/4 cup all-purpose flour
- Vegetable oil, for frying
To start, mix together the crab meat, breadcrumbs, onion, red bell pepper, parsley, garlic, cumin, paprika, salt, and black pepper in a large bowl. Add the beaten eggs and mix well. Form the mixture into small balls or patties and dust with flour.
Heat the vegetable oil in a large skillet over medium-high heat. Add the croquettes and cook until golden brown on both sides, about 3-4 minutes per side. Drain on paper towels and serve hot.
These Mediterranean Style Crab Croquettes are a perfect appetizer for any occasion. They are crispy on the outside and tender on the inside, with a delicious blend of spices that will leave your taste buds wanting more. The crab meat adds a sweet and savory flavor that pairs perfectly with the Mediterranean spices.
Type: Appetizer
Ingredients:
- Fresh crab meat
- Breadcrumbs
- Mediterranean spices
