Mediterranean Quinoa Stuffed Tomatoes

Mediterranean Quinoa Stuffed Tomatoes - A Delicious and Healthy Dish
Looking for a healthy and delicious dish that's perfect for any occasion? Look no further than Mediterranean Quinoa Stuffed Tomatoes! This dish is packed with flavor and nutrition, making it a great choice for anyone who wants to eat well and feel great.

To make this dish, you'll need the following ingredients:

- 4 large tomatoes
- 1 cup cooked quinoa
- 1/2 cup chopped cucumber
- 1/2 cup chopped red onion
- 1/2 cup crumbled feta cheese
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped fresh mint
- 2 tablespoons olive oil
- 2 tablespoons lemon juice
- Salt and pepper to taste

To start, preheat your oven to 375 degrees F. Cut the tops off of the tomatoes and scoop out the insides, leaving a hollow shell. In a large bowl, combine the cooked quinoa, cucumber, red onion, feta cheese, parsley, mint, olive oil, lemon juice, salt, and pepper. Mix well to combine.
Spoon the quinoa mixture into the hollowed-out tomatoes, filling them to the top. Place the stuffed tomatoes in a baking dish and bake for 20-25 minutes, or until the tomatoes are tender and the filling is heated through.
When the dish is finished cooking, it will have a beautiful appearance, with the bright red of the tomatoes contrasting with the green of the herbs and the white of the feta cheese. The taste is equally impressive, with the tangy feta cheese and lemon juice balancing out the earthy flavor of the quinoa and the sweetness of the tomatoes.
Overall, Mediterranean Quinoa Stuffed Tomatoes are a great choice for anyone who wants to eat well and enjoy a delicious and healthy dish. So why not give them a try today?
Type of dish: Appetizer/Side dish
Main ingredients: Tomatoes, Quinoa, Feta cheese