Mediterranean Olive Hummus

Mediterranean Olive Hummus is a delicious and healthy appetizer that is perfect for any occasion. This dish is made with a combination of chickpeas, tahini, garlic, lemon juice, and of course, olives. The olives give this hummus a unique and savory flavor that is sure to impress your guests.

To make this Mediterranean Olive Hummus, you will need the following ingredients:

- 1 can of chickpeas, drained and rinsed
- 1/4 cup of tahini
- 2 cloves of garlic, minced
- 1/4 cup of lemon juice
- 1/4 cup of pitted Kalamata olives
- 1/4 cup of pitted green olives
- 1/4 cup of olive oil
- Salt and pepper to taste

To start, add the chickpeas, tahini, garlic, lemon juice, and olives to a food processor. Pulse until the mixture is smooth and creamy. Slowly add in the olive oil while the food processor is running until the hummus reaches your desired consistency. Season with salt and pepper to taste.
Serve the Mediterranean Olive Hummus with pita bread, crackers, or fresh vegetables. This dish is perfect for parties, picnics, or as a healthy snack.
The Mediterranean Olive Hummus is a savory and flavorful dish that is perfect for any occasion. The olives give this hummus a unique and delicious taste that is sure to impress your guests. This dish is easy to make and can be prepared in just a few minutes. The appearance of this dish is a creamy and smooth texture with a beautiful green color. The taste is a combination of savory and tangy flavors that will leave you wanting more.
Type: Appetizer

Ingredients:

- Chickpeas
- Olives
- Tahini