Mediterranean Egg Delight

Mediterranean Egg Delight is a delicious and healthy breakfast dish that is perfect for starting your day. This dish is packed with protein and nutrients, making it a great way to fuel your body for the day ahead.

To make this dish, you will need the following ingredients per serving:

- 2 eggs
- 1/4 cup chopped spinach
- 1/4 cup chopped tomatoes
- 1/4 cup crumbled feta cheese
- 1/4 teaspoon dried oregano
- Salt and pepper to taste
- 1 tablespoon olive oil

To start, heat the olive oil in a non-stick skillet over medium heat. Add the chopped spinach and tomatoes and cook for 2-3 minutes until the vegetables are slightly softened.
Next, crack the eggs into the skillet and sprinkle with salt, pepper, and dried oregano. Cook for 2-3 minutes until the whites are set but the yolks are still runny.
Finally, sprinkle the crumbled feta cheese over the top of the eggs and vegetables. Use a spatula to carefully fold the eggs in half, creating a pocket with the vegetables and cheese inside. Cook for an additional 1-2 minutes until the cheese is melted and the eggs are cooked to your liking.
The Mediterranean Egg Delight is a savory and satisfying dish that is perfect for breakfast or brunch. The combination of eggs, spinach, tomatoes, and feta cheese creates a delicious flavor that is both hearty and healthy. The dish is visually appealing, with the bright colors of the vegetables and the melted cheese oozing out of the egg pocket.
In two words, this dish can be described as 'Egg Pocket'. The three main ingredients are eggs, spinach, and feta cheese.