Meatball Calzone

Meatball Calzone Recipe: A Delicious Italian Treat
Meatball Calzone is a mouth-watering Italian dish that is perfect for any occasion. This dish is a combination of meatballs, cheese, and pizza dough, which is baked to perfection. If you are a fan of Italian cuisine, then this recipe is a must-try. In this article, we will provide you with a detailed recipe for making Meatball Calzone, along with cooking tips and the taste of the dish.

Ingredients (per serving):

- 1/2 cup of cooked meatballs
- 1/4 cup of marinara sauce
- 1/4 cup of shredded mozzarella cheese
- 1/4 cup of ricotta cheese
- 1/4 cup of chopped onions
- 1/4 cup of chopped green peppers
- 1/4 cup of chopped mushrooms
- 1/4 teaspoon of garlic powder
- 1/4 teaspoon of dried oregano
- 1/4 teaspoon of dried basil
- Salt and pepper to taste
- 1 pizza dough ball

Cooking Tips:

- Preheat your oven to 425°F.
- Roll out the pizza dough into a circle shape.
- Place the meatballs, marinara sauce, shredded mozzarella cheese, ricotta cheese, onions, green peppers, mushrooms, garlic powder, dried oregano, dried basil, salt, and pepper on one half of the pizza dough.
- Fold the other half of the pizza dough over the filling and crimp the edges to seal.
- Brush the top of the calzone with olive oil.
- Bake the calzone for 20-25 minutes or until golden brown.
Appearance and Taste:
Meatball Calzone is a delicious and hearty dish that is perfect for any meal. The calzone has a crispy crust on the outside and a warm and gooey filling on the inside. The meatballs, marinara sauce, and cheese blend together perfectly to create a savory and satisfying flavor. The vegetables add a nice crunch and freshness to the dish, while the herbs and spices give it a delicious Italian flavor.
Type: Italian Calzone
Main Ingredients: Meatballs, Cheese, Pizza Dough
In conclusion, Meatball Calzone is a delicious and easy-to-make Italian dish that is perfect for any occasion. With its savory and satisfying flavor, this dish is sure to become a family favorite. So, why not give this recipe a try and impress your family and friends with your culinary skills?