Meat Knish

Meat Knish Recipe: A Delicious and Hearty Appetizer
Looking for a delicious and hearty appetizer that will satisfy your cravings? Look no further than the Meat Knish! This classic Jewish dish is made with a flaky pastry crust and a savory meat filling that is sure to please even the pickiest eaters.

To make this delicious dish, you will need the following ingredients:

- 2 cups all-purpose flour
- 1/2 teaspoon salt
- 1/2 cup vegetable shortening
- 1/2 cup cold water
- 1 pound ground beef
- 1 onion, chopped
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder

To begin, preheat your oven to 375 degrees F. In a large mixing bowl, combine the flour and salt. Cut in the vegetable shortening until the mixture resembles coarse crumbs. Gradually add the cold water, stirring until the dough comes together in a ball.
On a floured surface, roll out the dough into a large rectangle. Cut the dough into 6 equal pieces. In a separate mixing bowl, combine the ground beef, onion, salt, black pepper, and garlic powder. Mix well.
Place a spoonful of the meat mixture onto each piece of dough. Fold the dough over the filling and pinch the edges to seal. Place the knishes onto a greased baking sheet and bake for 25-30 minutes, or until golden brown.
The Meat Knish is a delicious and hearty appetizer that is perfect for any occasion. With its flaky pastry crust and savory meat filling, it is sure to please even the pickiest eaters. So why not give it a try today and see for yourself just how delicious it can be?
Type: Appetizer, Main Dish

Ingredients:

- All-purpose flour
- Ground beef
- Onion

Cooking Tips:

- Cut in the vegetable shortening until the mixture resembles coarse crumbs.
- Gradually add the cold water, stirring until the dough comes together in a ball.
- Place a spoonful of the meat mixture onto each piece of dough. Fold the dough over the filling and pinch the edges to seal.
Appearance:
The Meat Knish has a golden brown, flaky pastry crust with a savory meat filling inside.
Taste:
The Meat Knish has a delicious and savory taste that is sure to satisfy your cravings. The combination of the flaky pastry crust and the savory meat filling is simply irresistible.