Maple Pecan Praline Delights

Maple Pecan Praline Delights - A Sweet and Nutty Treat
Looking for a delicious dessert that's easy to make and sure to impress? Look no further than Maple Pecan Praline Delights! This sweet and nutty treat is perfect for any occasion, from a cozy night in to a fancy dinner party.

To make Maple Pecan Praline Delights, you'll need the following ingredients per serving:

- 1/4 cup chopped pecans
- 1 tablespoon maple syrup
- 1 tablespoon brown sugar
- 1/4 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1 sheet puff pastry, thawed
- 1 egg, beaten

To start, preheat your oven to 400 degrees F. In a small bowl, mix together the chopped pecans, maple syrup, brown sugar, vanilla extract, and salt. Set aside.
Next, roll out the puff pastry sheet on a lightly floured surface. Cut the pastry into 6 equal squares. Brush each square with the beaten egg.
Spoon a tablespoon of the pecan mixture onto the center of each square. Fold the corners of the pastry up and over the filling, pressing the edges together to seal.
Place the pastries on a baking sheet lined with parchment paper. Brush the tops with more beaten egg.
Bake for 15-20 minutes, or until the pastries are golden brown and puffed up. Let cool for a few minutes before serving.
These Maple Pecan Praline Delights are a perfect combination of sweet and nutty flavors. The puff pastry is light and flaky, while the filling is rich and gooey. They're perfect for serving as a dessert or a sweet snack.
Type: Dessert, Snack

Main Ingredients:

- Pecans
- Maple Syrup
- Puff Pastry

Cooking Tips:

- Make sure to thaw the puff pastry before using it.
- Use a sharp knife to cut the pastry into squares.
- Brushing the pastry with beaten egg helps it brown and gives it a nice shine.