Maple Cinnamon Hummus

Maple Cinnamon Hummus is a delicious and healthy snack that is perfect for any occasion. This dish is a unique twist on traditional hummus, with the addition of sweet maple syrup and warm cinnamon. The combination of flavors creates a rich and creamy dip that is perfect for dipping vegetables, pita chips, or crackers.

To make this Maple Cinnamon Hummus, you will need the following ingredients:

- 1 can of chickpeas, drained and rinsed
- 1/4 cup of tahini
- 1/4 cup of maple syrup
- 1/4 cup of olive oil
- 1 teaspoon of ground cinnamon
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1/4 cup of water

To begin, add the chickpeas, tahini, maple syrup, olive oil, cinnamon, salt, and black pepper to a food processor. Pulse the ingredients until they are well combined and smooth. If the mixture is too thick, add water a little at a time until it reaches your desired consistency.
Once the hummus is smooth and creamy, transfer it to a serving bowl and garnish with a sprinkle of cinnamon and a drizzle of maple syrup. Serve with your favorite dipping items and enjoy!
This Maple Cinnamon Hummus is a perfect appetizer for any gathering, and it is also a great snack to have on hand for a quick and healthy snack. The combination of sweet maple syrup and warm cinnamon creates a unique and delicious flavor that is sure to impress your guests.
Type: Appetizer, Dip

Ingredients:

- Chickpeas
- Tahini
- Maple Syrup
Enjoy this delicious and healthy Maple Cinnamon Hummus recipe today!