Maple Bacon Treasures
Maple Bacon Treasures: A Delicious and Easy-to-Make Appetizer
Looking for a mouth-watering appetizer that will impress your guests? Look no further than Maple Bacon Treasures! This delectable dish combines the sweet and savory flavors of maple syrup and bacon, creating a taste sensation that is sure to please.
To make Maple Bacon Treasures, you will need the following ingredients:
- 1 pound bacon
- 1/2 cup maple syrup
- 1/4 cup brown sugar
- 1/4 teaspoon cayenne pepper
- Toothpicks
To prepare the dish, start by preheating your oven to 375 degrees Fahrenheit. Next, cut the bacon into thirds and place it in a large bowl. In a separate bowl, mix together the maple syrup, brown sugar, and cayenne pepper. Pour the mixture over the bacon and toss to coat.
Next, line a baking sheet with parchment paper and place a wire rack on top. Thread each piece of bacon onto a toothpick and place it on the wire rack. Bake for 20-25 minutes, or until the bacon is crispy and the glaze is caramelized.
When the Maple Bacon Treasures are finished cooking, remove them from the oven and let them cool for a few minutes. Then, transfer them to a serving platter and watch as your guests devour them!
These Maple Bacon Treasures are the perfect appetizer for any occasion. They are sweet, savory, and oh-so-delicious. Plus, they are incredibly easy to make, so you can whip up a batch in no time. So why wait? Try making Maple Bacon Treasures today and see for yourself why they are such a crowd-pleaser!
Type: Appetizer
Ingredients:
- Bacon
- Maple syrup
- Brown sugar
Cooking tips:
- Cut the bacon into thirds for easier handling
- Use toothpicks to thread the bacon and keep it in place
- Line a baking sheet with parchment paper to prevent sticking
Appearance:
- Crispy bacon with a caramelized glaze
- Served on a platter with toothpicks
Taste:
- Sweet and savory
- The maple syrup adds a touch of sweetness, while the bacon provides a salty, savory flavor
- The brown sugar and cayenne pepper add depth and complexity to the dish
