Mango Raspberry Crumble Bars

Mango Raspberry Crumble Bars - A Delicious Dessert Recipe
Looking for a delicious dessert recipe that combines the sweet and tangy flavors of mango and raspberry? Look no further than these mouth-watering Mango Raspberry Crumble Bars! This dessert is perfect for any occasion, whether you're hosting a dinner party or just looking for a sweet treat to enjoy with your family.
Ingredients (for 8 servings):

For the crust:

- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 1/2 cup unsalted butter, chilled and cut into small pieces

For the filling:

- 1 cup fresh raspberries
- 1 cup fresh mango, diced
- 1/4 cup granulated sugar
- 2 tablespoons cornstarch

For the crumble topping:

- 1/2 cup all-purpose flour
- 1/2 cup old-fashioned oats
- 1/4 cup brown sugar
- 1/4 cup unsalted butter, chilled and cut into small pieces

Cooking Tips:

- Make sure to chill the butter before using it in the crust and crumble topping. This will help create a flaky texture.
- Use fresh fruit for the filling to ensure the best flavor and texture.
- Allow the bars to cool completely before cutting them into squares.

Cooking Process:

1. Preheat the oven to 350°F (175°C). Grease an 8-inch square baking dish with butter or cooking spray.
2. In a medium bowl, combine the flour and sugar for the crust. Cut in the butter using a pastry blender or your fingers until the mixture resembles coarse crumbs. Press the mixture into the bottom of the prepared baking dish.
3. In another medium bowl, combine the raspberries, mango, sugar, and cornstarch for the filling. Stir until the fruit is coated in the sugar and cornstarch mixture. Pour the filling over the crust.
4. In a small bowl, combine the flour, oats, brown sugar, and butter for the crumble topping. Use your fingers to mix the ingredients together until the mixture resembles coarse crumbs. Sprinkle the crumble topping over the filling.
5. Bake the bars for 35-40 minutes, or until the crust and crumble topping are golden brown. Allow the bars to cool completely before cutting them into squares.
Appearance and Taste:
These Mango Raspberry Crumble Bars are a beautiful combination of colors and textures. The golden brown crust and crumble topping provide a crunchy contrast to the soft and juicy fruit filling. The sweet and tangy flavors of the mango and raspberry are perfectly balanced, making these bars a delicious and satisfying dessert.
Type of Dish: Dessert Bars
Main Ingredients: Mango, Raspberry, Oats