Magic Bars

Magic Bars Recipe: A Delicious Dessert with Coconut and Chocolate
Magic Bars are a mouth-watering dessert that combines the sweetness of chocolate and the nuttiness of coconut. This dessert is perfect for any occasion, whether it's a family gathering or a party with friends. In this recipe, we will show you how to make Magic Bars that are sure to impress your guests.

Ingredients (for 12 servings):

- 1 1/2 cups graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 1 can (14 oz) sweetened condensed milk
- 1 1/2 cups shredded coconut
- 1 cup semi-sweet chocolate chips
- 1 cup butterscotch chips
- 1 cup chopped walnuts

Cooking Tips:

- Use a 9x13 inch baking dish for best results.
- Line the baking dish with parchment paper to make it easier to remove the bars.
- Make sure to evenly distribute the ingredients in each layer to ensure that each bite has a perfect balance of flavors.

Instructions:

1. Preheat your oven to 350°F (175°C).
2. In a mixing bowl, combine the graham cracker crumbs and melted butter. Mix well and press the mixture into the bottom of the baking dish.
3. Pour the sweetened condensed milk over the graham cracker crust.
4. Sprinkle the shredded coconut over the condensed milk layer.
5. Add the chocolate chips, butterscotch chips, and chopped walnuts on top of the coconut layer.
6. Bake in the preheated oven for 25-30 minutes, or until the edges are golden brown.
7. Let the Magic Bars cool completely before cutting them into squares.
Appearance and Taste:
Magic Bars are a beautiful dessert with layers of golden brown crust, creamy condensed milk, shredded coconut, and a variety of chocolate chips and nuts. The bars have a chewy texture and a sweet, nutty flavor that is sure to satisfy any sweet tooth.
Type of Dish: Dessert Bars
Main Ingredients: Coconut, Chocolate Chips, Sweetened Condensed Milk