Loaded Reuben Fries
Loaded Reuben Fries - A Delicious Twist on Classic Fries
Loaded Reuben Fries are a mouth-watering combination of crispy fries, savory corned beef, tangy sauerkraut, and creamy Thousand Island dressing. This dish is perfect for a quick snack or a party appetizer. The best part is that it's easy to make and can be customized to your liking.
Ingredients (per serving):
- 1 cup of frozen French fries
- 1/4 cup of corned beef, chopped
- 1/4 cup of sauerkraut, drained
- 2 tablespoons of Thousand Island dressing
- 1/4 cup of shredded Swiss cheese
- Salt and pepper to taste
Cooking Tips:
- Preheat your oven to 425°F.
- Spread the frozen fries in a single layer on a baking sheet and bake for 20-25 minutes or until crispy.
- While the fries are baking, chop the corned beef and drain the sauerkraut.
- Once the fries are done, sprinkle the corned beef and sauerkraut over the top.
- Drizzle the Thousand Island dressing over the fries and top with shredded Swiss cheese.
- Place the baking sheet back in the oven and bake for an additional 5-7 minutes or until the cheese is melted and bubbly.
Appearance and Taste:
Loaded Reuben Fries are a beautiful sight to behold. The crispy fries are topped with a colorful array of corned beef, sauerkraut, and Thousand Island dressing. The melted Swiss cheese adds a creamy texture and a deliciously tangy flavor. The combination of flavors and textures is simply irresistible.
Type of Dish: Appetizer/Snack
Main Ingredients:
- French fries
- Corned beef
- Sauerkraut
In conclusion, Loaded Reuben Fries are a delicious twist on classic fries that are sure to impress your guests. With a few simple ingredients and some easy steps, you can create a mouth-watering dish that everyone will love. So, go ahead and give it a try!
