Loaded Meat and Potato Skins
Loaded Meat and Potato Skins are a delicious and hearty appetizer that is perfect for any occasion. This dish is made with crispy potato skins that are loaded with savory meat, cheese, and other delicious toppings. If you're looking for a crowd-pleasing appetizer that is easy to make and packed with flavor, then this recipe is for you!
Ingredients (per serving):
- 2 large russet potatoes
- 1/4 lb ground beef
- 1/4 cup shredded cheddar cheese
- 1/4 cup sour cream
- 1/4 cup chopped green onions
- Salt and pepper to taste
Cooking Tips:
- Use a fork to poke several holes in the potatoes before baking to prevent them from exploding in the oven.
- Cook the ground beef with your favorite seasonings to add extra flavor to the dish.
- Top the potato skins with your favorite toppings, such as bacon bits, jalapenos, or diced tomatoes.
Cooking Process:
1. Preheat the oven to 400°F.
2. Wash and dry the potatoes, then prick them all over with a fork.
3. Bake the potatoes for 45-60 minutes, or until they are tender when pierced with a fork.
4. Remove the potatoes from the oven and let them cool for a few minutes.
5. Cut the potatoes in half lengthwise and scoop out the flesh, leaving a thin layer of potato inside the skin.
6. Brown the ground beef in a skillet over medium heat, then season with salt and pepper to taste.
7. Fill each potato skin with a spoonful of ground beef, then top with shredded cheese.
8. Return the potato skins to the oven and bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.
9. Remove the potato skins from the oven and top with sour cream and chopped green onions.
Appearance and Taste:
Loaded Meat and Potato Skins are a delicious and visually appealing appetizer that is sure to impress your guests. The crispy potato skins are filled with savory meat and melted cheese, and topped with creamy sour cream and fresh green onions. The combination of flavors and textures is simply irresistible, making this dish a crowd favorite.
Type of Dish: Appetizer
3 Main Ingredients: Potato, Ground Beef, Cheddar Cheese
