Loaded Greek Fries

Loaded Greek Fries - A Delicious Twist on Classic Fries
Loaded Greek Fries are a mouth-watering appetizer that combines the classic taste of fries with the bold flavors of Greek cuisine. This dish is perfect for any occasion, whether you're hosting a party or just looking for a tasty snack. In this recipe, we'll show you how to make Loaded Greek Fries that are crispy, flavorful, and sure to impress your guests.

Ingredients (per serving):

- 1 large potato, cut into fries
- 1/4 cup crumbled feta cheese
- 1/4 cup diced tomatoes
- 1/4 cup sliced Kalamata olives
- 1/4 cup chopped fresh parsley
- 1/4 cup tzatziki sauce
- Salt and pepper to taste
- Olive oil for frying

Cooking Tips:

- Soak the cut potatoes in cold water for at least 30 minutes before frying to remove excess starch and ensure crispiness.
- Fry the potatoes in small batches to prevent overcrowding and ensure even cooking.
- Use a slotted spoon or spider to remove the fries from the oil and drain on paper towels to remove excess oil.

Instructions:

1. Preheat the oven to 200°C.
2. Heat the olive oil in a deep fryer or large pot over medium-high heat.
3. Drain the potatoes and pat them dry with paper towels.
4. Fry the potatoes in small batches until golden brown and crispy, about 5-7 minutes per batch.
5. Remove the fries from the oil and drain on paper towels.
6. Season the fries with salt and pepper to taste.
7. Transfer the fries to a baking sheet and top with crumbled feta cheese, diced tomatoes, sliced Kalamata olives, and chopped fresh parsley.
8. Bake the fries in the oven for 5-7 minutes, until the cheese is melted and bubbly.
9. Serve the Loaded Greek Fries hot with a side of tzatziki sauce for dipping.
Appearance and Taste:
Loaded Greek Fries are a feast for the eyes and the taste buds. The crispy fries are topped with a colorful array of toppings, including tangy feta cheese, juicy tomatoes, and briny Kalamata olives. The fresh parsley adds a pop of green, while the tzatziki sauce provides a cool and creamy contrast to the hot and crispy fries. The combination of flavors and textures is simply irresistible.
Type of Dish: Appetizer
Main Ingredients: Potato, Feta Cheese, Tzatziki Sauce