Loaded Baked Potato Skins
Loaded Baked Potato Skins - A Delicious Appetizer Recipe
Loaded Baked Potato Skins are a classic appetizer that everyone loves. These crispy potato skins are loaded with cheese, bacon, and green onions, making them the perfect party food. This recipe is easy to make and can be customized to your liking. Let's get started!
Ingredients (per serving):
- 2 large russet potatoes
- 1/4 cup shredded cheddar cheese
- 2 slices of bacon, cooked and crumbled
- 1 green onion, thinly sliced
- Salt and pepper, to taste
- Sour cream, for serving
Cooking Tips:
- Use a fork to poke holes in the potatoes before baking to prevent them from exploding.
- Don't overcook the potatoes, or they will become too soft and won't hold their shape.
- Use a spoon to scoop out the potato flesh, leaving a thin layer of potato on the skin.
Instructions:
1. Preheat the oven to 400°F.
2. Wash the potatoes and pat them dry. Pierce each potato several times with a fork.
3. Place the potatoes on a baking sheet and bake for 45-50 minutes, or until tender.
4. Remove the potatoes from the oven and let them cool for a few minutes.
5. Cut the potatoes in half lengthwise and scoop out the flesh, leaving a thin layer of potato on the skin.
6. Brush the potato skins with olive oil and sprinkle with salt and pepper.
7. Place the potato skins back on the baking sheet and bake for 10-15 minutes, or until crispy.
8. Remove the potato skins from the oven and sprinkle with shredded cheese and crumbled bacon.
9. Return the potato skins to the oven and bake for an additional 5-10 minutes, or until the cheese is melted and bubbly.
10. Top with sliced green onions and serve with sour cream.
Appearance and Taste:
Loaded Baked Potato Skins are crispy on the outside and soft on the inside. The melted cheese and bacon add a savory flavor, while the green onions provide a fresh and slightly sweet taste. The sour cream adds a creamy and tangy element to the dish. This appetizer is perfect for any occasion and is sure to be a crowd-pleaser.
Type of Dish: Appetizer
Main Ingredients: Potato, Cheese, Bacon
