Lime Coconut Crumble Sensation

Lime Coconut Crumble Sensation is a delectable dessert that will leave your taste buds craving for more. This dish is a perfect blend of tangy lime, sweet coconut, and crunchy crumble. The dish is easy to make and can be served as a perfect ending to any meal.

Ingredients:

- 1 cup all-purpose flour
- 1/2 cup unsalted butter, chilled and cubed
- 1/2 cup brown sugar
- 1/2 cup shredded coconut
- 1/4 cup lime juice
- 1/4 cup granulated sugar
- 1/4 cup cornstarch
- 1/4 cup water
- 1/4 cup unsweetened shredded coconut

Serves: 4

Cooking Tips:

- Use chilled butter to make the crumble mixture.
- Mix the crumble mixture with your hands to get a coarse texture.
- Use fresh lime juice for the best flavor.
- Toast the shredded coconut before adding it to the crumble mixture for a nutty flavor.

Cooking Process:

1. Preheat the oven to 350°F.
2. In a mixing bowl, combine the flour, butter, brown sugar, and shredded coconut. Mix with your hands until the mixture becomes coarse.
3. Spread the crumble mixture on a baking sheet and bake for 15-20 minutes or until golden brown.
4. In a saucepan, combine the lime juice, granulated sugar, cornstarch, and water. Cook over medium heat until the mixture thickens.
5. Add the unsweetened shredded coconut to the lime mixture and stir well.
6. Serve the crumble mixture in a bowl and top it with the lime and coconut mixture.
Appearance and Taste:
Lime Coconut Crumble Sensation is a beautiful dish with a golden brown crumble and a creamy lime and coconut topping. The dish has a tangy and sweet flavor with a crunchy texture. The toasted coconut adds a nutty flavor to the dish, making it even more delicious.
Type: Dessert
Main Ingredients: Lime, Coconut, Crumble