Lime Cilantro Shrimp Tostadas

Lime Cilantro Shrimp Tostadas - A Refreshing Mexican Delight
Lime Cilantro Shrimp Tostadas are a perfect blend of tangy and spicy flavors that will tantalize your taste buds. This dish is a refreshing Mexican delight that is easy to make and perfect for any occasion. The key ingredients of this dish are shrimp, lime, and cilantro, which give it a unique and delicious taste.

To make Lime Cilantro Shrimp Tostadas, you will need the following ingredients:

- 1 lb. shrimp, peeled and deveined
- 1/4 cup lime juice
- 1/4 cup chopped fresh cilantro
- 1/4 cup olive oil
- 1/2 tsp. salt
- 1/4 tsp. black pepper
- 8 tostada shells
- 1 cup shredded lettuce
- 1/2 cup diced tomatoes
- 1/2 cup diced avocado
- 1/4 cup sour cream

To start, marinate the shrimp in a mixture of lime juice, cilantro, olive oil, salt, and black pepper for at least 30 minutes. Heat a skillet over medium-high heat and cook the shrimp until they turn pink and are cooked through.
To assemble the tostadas, place a tostada shell on a plate and top it with shredded lettuce, diced tomatoes, and diced avocado. Add the cooked shrimp on top and drizzle with sour cream. Garnish with additional cilantro and lime wedges.
The Lime Cilantro Shrimp Tostadas are a perfect appetizer or main course for any occasion. The dish is light, refreshing, and packed with flavor. The shrimp is cooked to perfection and the combination of lime and cilantro gives it a tangy and spicy kick. The tostada shells add a nice crunch to the dish, while the shredded lettuce, diced tomatoes, and diced avocado provide a fresh and healthy touch.
In summary, Lime Cilantro Shrimp Tostadas are a refreshing Mexican delight that is easy to make and perfect for any occasion. This dish is a perfect blend of tangy and spicy flavors that will tantalize your taste buds. The dish is light, refreshing, and packed with flavor. The type of this dish is Mexican seafood and the three main ingredients are shrimp, lime, and cilantro.