Recipes PRO - Lemony Dill Marinated Cod

Lemony Dill Marinated Cod

Lemony Dill Marinated Cod is a delicious and healthy seafood dish that is perfect for any occasion. This dish is made with fresh cod fillets that are marinated in a tangy and flavorful mixture of lemon juice, dill, garlic, and olive oil. The result is a tender and juicy fish that is bursting with flavor.

To make this dish, you will need the following ingredients:

- 4 cod fillets
- 1/4 cup fresh lemon juice
- 1/4 cup olive oil
- 2 cloves garlic, minced
- 2 tablespoons fresh dill, chopped
- Salt and pepper, to taste

To prepare the marinade, whisk together the lemon juice, olive oil, garlic, dill, salt, and pepper in a small bowl. Place the cod fillets in a shallow dish and pour the marinade over them, making sure to coat each fillet evenly. Cover the dish with plastic wrap and refrigerate for at least 30 minutes, or up to 2 hours.
When you are ready to cook the fish, preheat your oven to 400°F. Remove the cod fillets from the marinade and place them on a baking sheet lined with parchment paper. Bake for 12-15 minutes, or until the fish is cooked through and flakes easily with a fork.
The Lemony Dill Marinated Cod is a light and refreshing dish that is perfect for a summer dinner. The tangy lemon and fresh dill flavors complement the delicate flavor of the cod perfectly. The dish is also very healthy, as it is low in calories and high in protein.
Type of dish: Seafood entree