Lemon Raspberry Zest
Lemon Raspberry Zest is a refreshing and tangy dessert that is perfect for any occasion. This dish is a combination of sweet and sour flavors that will tantalize your taste buds. The key ingredients for this recipe are lemon, raspberry, and cream cheese.
To make this delicious dessert, you will need the following ingredients per serving:
- 1/2 cup of fresh raspberries
- 1/4 cup of cream cheese
- 1/4 cup of heavy cream
- 1 tablespoon of lemon zest
- 1 tablespoon of lemon juice
- 1 tablespoon of honey
- 1/4 teaspoon of vanilla extract
To start, blend the raspberries in a food processor until they are smooth. In a separate bowl, mix the cream cheese, heavy cream, lemon zest, lemon juice, honey, and vanilla extract until smooth. Then, fold in the raspberry puree until well combined.
Pour the mixture into a serving dish and refrigerate for at least 2 hours or until set. Once set, garnish with fresh raspberries and lemon zest.
The Lemon Raspberry Zest is a perfect dessert for any occasion. It is a light and refreshing dish that is perfect for summer. The appearance of this dish is vibrant and colorful, with the bright red raspberries contrasting against the creamy white filling. The taste is a perfect balance of sweet and sour, with the tangy lemon and raspberry flavors complementing each other perfectly.
Type: Dessert
Main Ingredients: Lemon, Raspberry, Cream Cheese