Lemon Raspberry Bites

Lemon Raspberry Bites are a delicious and refreshing dessert that will satisfy your sweet tooth. These bite-sized treats are perfect for any occasion and are sure to impress your guests. Made with fresh raspberries and zesty lemon, these bites are bursting with flavor and are easy to make.

To make Lemon Raspberry Bites, you will need the following ingredients:

- 1 cup fresh raspberries
- 1/4 cup lemon juice
- 1/4 cup honey
- 1/2 cup almond flour
- 1/2 cup shredded coconut
- 1/4 cup coconut oil, melted
- 1/4 tsp salt

To begin, preheat your oven to 350°F. In a mixing bowl, combine the almond flour, shredded coconut, melted coconut oil, and salt. Mix well until a dough forms. Press the dough into a greased mini muffin tin, making sure to press it up the sides to form a cup.
Bake the cups for 10-12 minutes, or until they are golden brown. Remove from the oven and let cool.
In a separate bowl, mash the raspberries with a fork. Add the lemon juice and honey and mix well. Spoon the raspberry mixture into the cooled cups and refrigerate for at least 30 minutes.
Once chilled, remove the Lemon Raspberry Bites from the muffin tin and serve. These bites are perfect for a summer party or a sweet treat after dinner.
The Lemon Raspberry Bites are a refreshing and light dessert that is perfect for any occasion. The combination of tart raspberries and zesty lemon creates a burst of flavor in every bite. The appearance of these bites is beautiful, with the bright red raspberry filling contrasting against the golden brown crust. The texture is soft and chewy, with a slight crunch from the shredded coconut. These bites are gluten-free, dairy-free, and refined sugar-free, making them a healthy dessert option.
Type of dish: Dessert bites
Main ingredients: Raspberries, Lemon, Almond flour