Lemon Poppy Seed Crisp

Lemon Poppy Seed Crisp is a delicious and refreshing dessert that is perfect for any occasion. This dish is a combination of tangy lemon and crunchy poppy seeds, making it a delightful treat for your taste buds. In this recipe, we will show you how to make this mouth-watering dessert in just a few simple steps.

Ingredients:

- 4 cups sliced apples
- 1/2 cup all-purpose flour
- 1/2 cup rolled oats
- 1/2 cup brown sugar
- 1/4 cup butter, melted
- 2 tablespoons lemon juice
- 1 tablespoon poppy seeds
- 1/2 teaspoon cinnamon
- 1/4 teaspoon salt

Instructions:

1. Preheat your oven to 375°F (190°C).
2. In a large bowl, mix together the sliced apples, lemon juice, poppy seeds, cinnamon, and salt.
3. In a separate bowl, combine the flour, rolled oats, brown sugar, and melted butter. Mix until the mixture becomes crumbly.
4. Pour the crumbly mixture over the apple mixture and stir until the apples are coated.
5. Transfer the mixture to a baking dish and bake for 35-40 minutes, or until the top is golden brown and the apples are tender.
6. Let the Lemon Poppy Seed Crisp cool for a few minutes before serving.
This Lemon Poppy Seed Crisp is a perfect combination of sweet and tangy flavors. The apples are tender and juicy, while the crumbly topping adds a nice crunch. The poppy seeds give the dish a unique texture and flavor that is sure to impress your guests.
Type: Dessert
Main Ingredients: Apples, Lemon, Poppy Seeds