Lemon Meringue Bar Delights
Lemon Meringue Bar Delights are a delicious and easy-to-make dessert that will leave your taste buds wanting more. These bars are the perfect combination of tangy lemon filling and fluffy meringue topping, making them a crowd-pleaser at any gathering.
To make these Lemon Meringue Bar Delights, you will need the following ingredients per serving:
- 1/2 cup all-purpose flour
- 1/4 cup powdered sugar
- 1/4 cup unsalted butter, softened
- 1/4 cup granulated sugar
- 1 tablespoon cornstarch
- 1/4 teaspoon salt
- 1/4 cup fresh lemon juice
- 1 tablespoon lemon zest
- 2 egg yolks
- 1/2 cup water
- 2 egg whites
- 1/4 teaspoon cream of tartar
To start, preheat your oven to 350°F and line an 8-inch square baking dish with parchment paper. In a medium bowl, mix together the flour, powdered sugar, and softened butter until a crumbly dough forms. Press the dough into the bottom of the prepared baking dish and bake for 15-20 minutes, or until lightly golden brown.
While the crust is baking, prepare the lemon filling by whisking together the granulated sugar, cornstarch, and salt in a medium saucepan. Gradually stir in the lemon juice, lemon zest, egg yolks, and water until well combined. Cook the mixture over medium heat, stirring constantly, until it thickens and comes to a boil. Remove from heat and pour the filling over the baked crust.
Next, prepare the meringue topping by beating the egg whites and cream of tartar in a large bowl until soft peaks form. Gradually add in the granulated sugar, beating until stiff peaks form. Spread the meringue over the lemon filling, making sure to seal the edges.
Bake the Lemon Meringue Bar Delights for an additional 15-20 minutes, or until the meringue is lightly golden brown. Let cool completely before slicing and serving.
These Lemon Meringue Bar Delights are the perfect combination of sweet and tangy, with a light and fluffy texture that will leave you wanting more. They are a great dessert for any occasion, and can be made ahead of time for easy entertaining.
Type: Dessert Bars
Main Ingredients: Lemon, Meringue, Flour
