Lemon Herb Grilled Shrimp Skewers

Lemon Herb Grilled Shrimp Skewers are a delicious and healthy dish that is perfect for any occasion. This dish is a great way to enjoy the flavors of fresh herbs and tangy lemon while also getting a healthy dose of protein from the shrimp.

To make Lemon Herb Grilled Shrimp Skewers, you will need the following ingredients per serving:

- 6 large shrimp, peeled and deveined
- 1 tablespoon olive oil
- 1 tablespoon fresh lemon juice
- 1 teaspoon chopped fresh thyme
- 1 teaspoon chopped fresh rosemary
- 1/2 teaspoon garlic powder
- Salt and pepper, to taste

To prepare the dish, start by soaking wooden skewers in water for at least 30 minutes to prevent them from burning on the grill. In a small bowl, whisk together the olive oil, lemon juice, thyme, rosemary, garlic powder, salt, and pepper.
Thread the shrimp onto the skewers, then brush them with the herb and lemon mixture. Preheat your grill to medium-high heat, then grill the skewers for 2-3 minutes per side, or until the shrimp are pink and cooked through.
The Lemon Herb Grilled Shrimp Skewers are a beautiful dish with a bright yellow color from the lemon and herbs. The shrimp are perfectly cooked and have a slightly smoky flavor from the grill. The lemon and herbs add a fresh and tangy flavor that complements the shrimp perfectly.
This dish is a great appetizer or main course and is perfect for summer barbecues or dinner parties. The Lemon Herb Grilled Shrimp Skewers are a healthy and delicious way to enjoy the flavors of fresh herbs and tangy lemon.
Type of dish: Appetizer/Side dish
Main ingredients: Shrimp, Lemon, Herbs (Thyme and Rosemary)