Lemon Herb-Filled Delight

Lemon Herb-Filled Delight is a delectable dish that is perfect for any occasion. This dish is a combination of tangy lemon and aromatic herbs that will tantalize your taste buds. To make this dish, you will need the following ingredients:

For the filling:

- 1 cup ricotta cheese
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped fresh basil
- 1/4 cup chopped fresh chives
- 1/4 cup grated Parmesan cheese
- 1 tablespoon lemon zest
- Salt and pepper to taste

For the dough:

- 2 cups all-purpose flour
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, chilled and cut into small pieces
- 1/4 cup ice water
To make the filling, mix together the ricotta cheese, parsley, basil, chives, Parmesan cheese, lemon zest, salt, and pepper in a bowl. Set aside.
To make the dough, mix together the flour and salt in a large bowl. Add the butter and use a pastry cutter or your fingers to mix until the mixture resembles coarse crumbs. Add the ice water and mix until the dough comes together.
Divide the dough into 8 equal pieces and roll each piece into a circle. Spoon the filling onto one half of each circle, leaving a small border around the edge. Fold the other half of the dough over the filling and press the edges together to seal.
Bake the Lemon Herb-Filled Delight in a preheated oven at 375°F for 20-25 minutes or until golden brown. Serve hot and enjoy the delicious flavors of lemon and herbs in every bite.
This dish is a savory pastry and its main ingredients are ricotta cheese, lemon zest, and fresh herbs. The Lemon Herb-Filled Delight is a perfect appetizer or snack that will surely impress your guests. Its appearance is golden brown and flaky, while its taste is a perfect balance of tangy and savory flavors. Try making this dish today and experience the delightful taste of lemon and herbs in every bite.