Lemon Glazed Gingerbread Drops
Lemon Glazed Gingerbread Drops - A Delicious Holiday Treat!
Looking for a festive and flavorful dessert to serve at your next holiday gathering? Look no further than these delectable Lemon Glazed Gingerbread Drops! This recipe combines the warm, spicy flavors of gingerbread with a tangy lemon glaze for a truly irresistible treat.
To make these Lemon Glazed Gingerbread Drops, you will need the following ingredients:
- 1 1/2 cups all-purpose flour
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1 tsp ground ginger
- 1 tsp ground cinnamon
- 1/4 tsp ground cloves
- 1/4 cup unsalted butter, softened
- 1/2 cup brown sugar
- 1/4 cup molasses
- 1 egg
- 1/2 cup milk
- 1 cup powdered sugar
- 2 tbsp fresh lemon juice
- 1 tsp lemon zest
To begin, preheat your oven to 350 degrees F and line a baking sheet with parchment paper. In a medium bowl, whisk together the flour, baking powder, baking soda, salt, ginger, cinnamon, and cloves.
In a separate large bowl, cream together the butter and brown sugar until light and fluffy. Beat in the molasses and egg until well combined. Gradually stir in the dry ingredients, alternating with the milk, until a thick batter forms.
Using a cookie scoop or spoon, drop the batter onto the prepared baking sheet, spacing the drops about 2 inches apart. Bake for 10-12 minutes, or until the edges are lightly browned and the centers are set.
While the gingerbread drops are baking, prepare the lemon glaze by whisking together the powdered sugar, lemon juice, and lemon zest in a small bowl. Once the drops are finished baking, let them cool for a few minutes before drizzling the glaze over the top.
These Lemon Glazed Gingerbread Drops are the perfect combination of sweet and spicy, with a bright burst of lemon flavor that really takes them to the next level. Serve them warm with a cup of hot cocoa or coffee for a cozy holiday treat that everyone will love!
Type: Dessert, Snack
Ingredients:
- Flour
- Ginger
- Lemon
Cooking Tips:
- Use a cookie scoop or spoon to ensure even-sized drops.
- Let the gingerbread drops cool slightly before adding the glaze to prevent it from melting off.
Appearance:
These Lemon Glazed Gingerbread Drops are small, round, and golden brown with a shiny glaze on top.
Taste:
The warm, spicy flavors of gingerbread are perfectly complemented by the tangy sweetness of the lemon glaze, making these drops a truly irresistible treat.
