Lemon Dill Salmon Burgers

Lemon Dill Salmon Burgers - A Delicious Twist on Classic Burgers
Looking for a healthy and flavorful alternative to traditional beef burgers? Look no further than these mouth-watering Lemon Dill Salmon Burgers! Packed with protein and omega-3 fatty acids, these burgers are a nutritious and delicious way to satisfy your cravings.

Ingredients (serves 4):

- 1 lb. fresh salmon fillet, skin removed and chopped
- 1/4 cup fresh dill, chopped
- 1/4 cup red onion, finely chopped
- 1/4 cup breadcrumbs
- 1 egg, beaten
- 1 tbsp. lemon zest
- 1 tbsp. lemon juice
- 1/2 tsp. salt
- 1/4 tsp. black pepper
- 4 whole wheat buns
- 4 lettuce leaves
- 4 slices of tomato

Cooking Tips:

- Use fresh salmon fillet for the best flavor and texture.
- Be sure to remove the skin before chopping the salmon.
- Use a food processor to chop the salmon and onion quickly and easily.
- Mix the ingredients gently to avoid overworking the salmon.
- Chill the mixture for at least 30 minutes before forming into patties to help them hold their shape.

Cooking Process:

1. In a large bowl, combine the chopped salmon, dill, red onion, breadcrumbs, egg, lemon zest, lemon juice, salt, and pepper. Mix gently until well combined.
2. Cover the bowl with plastic wrap and chill in the refrigerator for at least 30 minutes.
3. Preheat a grill or grill pan to medium-high heat.
4. Form the salmon mixture into 4 equal-sized patties.
5. Grill the patties for 3-4 minutes per side, or until cooked through.
6. Toast the buns on the grill for 1-2 minutes.
7. Assemble the burgers by placing a lettuce leaf and a slice of tomato on the bottom bun, followed by the salmon patty and the top bun.
Appearance and Taste:
These Lemon Dill Salmon Burgers are a feast for the eyes and the taste buds! The vibrant green dill and red onion add a pop of color to the pink salmon patties, while the lemon zest and juice give them a bright, zesty flavor. The burgers are juicy and tender, with a slightly crispy exterior from the grill. Served on a whole wheat bun with fresh lettuce and tomato, these burgers are a healthy and satisfying meal that will leave you feeling full and satisfied.
Type of Dish: Seafood Burger
Main Ingredients: Salmon, Dill, Lemon