Recipes PRO - Lemon Dill Baked Cod

Lemon Dill Baked Cod

Lemon Dill Baked Cod is a delicious and healthy seafood dish that is perfect for any occasion. This dish is made with fresh cod fillets that are seasoned with lemon, dill, and other flavorful ingredients. The result is a tender and flaky fish that is bursting with flavor.

To make this dish, you will need the following ingredients:

- 4 cod fillets
- 2 tablespoons of olive oil
- 1 tablespoon of lemon juice
- 1 tablespoon of fresh dill
- 1 teaspoon of garlic powder
- Salt and pepper to taste

To start, preheat your oven to 375 degrees Fahrenheit. In a small bowl, mix together the olive oil, lemon juice, dill, garlic powder, salt, and pepper. Place the cod fillets in a baking dish and brush the mixture over the top of each fillet.
Bake the cod in the oven for 15-20 minutes, or until the fish is cooked through and flakes easily with a fork. The lemon and dill will infuse the fish with a bright and fresh flavor that is sure to impress.
This Lemon Dill Baked Cod dish is perfect for a healthy and flavorful dinner. The combination of lemon and dill creates a tangy and herbaceous flavor that pairs perfectly with the tender and flaky cod. Serve this dish with a side of roasted vegetables or a fresh salad for a complete meal.
Type of dish: Seafood Entree