Lemon Blueberry Drops

Lemon Blueberry Drops are a delicious and easy-to-make dessert that will satisfy your sweet tooth. These delectable treats are perfect for any occasion and are sure to impress your guests. The combination of tangy lemon and sweet blueberries creates a burst of flavor in every bite.

To make Lemon Blueberry Drops, you will need the following ingredients per serving:

- 1/2 cup all-purpose flour
- 1/4 tsp baking powder
- 1/8 tsp salt
- 1/4 cup unsalted butter, softened
- 1/4 cup granulated sugar
- 1 egg
- 1/2 tsp vanilla extract
- 1 tbsp lemon juice
- 1/2 tsp lemon zest
- 1/4 cup fresh blueberries


To start, preheat your oven to 350°F and line a baking sheet with parchment paper. In a small bowl, whisk together the flour, baking powder, and salt. In a separate bowl, cream together the butter and sugar until light and fluffy. Add in the egg, vanilla extract, lemon juice, and lemon zest, and mix until well combined. Gradually add in the dry ingredients, mixing until just combined. Fold in the blueberries.
Using a cookie scoop or spoon, drop the dough onto the prepared baking sheet, spacing them about 2 inches apart. Bake for 12-15 minutes, or until the edges are lightly golden brown. Allow the Lemon Blueberry Drops to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
These Lemon Blueberry Drops are a perfect combination of sweet and tangy flavors. The soft and fluffy texture of the cookie is complemented by the burst of juicy blueberries in every bite. These treats are perfect for any occasion and are sure to be a hit with everyone who tries them.
Type: Dessert Cookies
Ingredients:

- All-purpose flour
- Unsalted butter
- Fresh blueberries