Lemon Blueberry Bars

Lemon Blueberry Bars are a delicious and easy-to-make dessert that will satisfy your sweet tooth. These bars are perfect for any occasion and are sure to impress your guests. The combination of tangy lemon and sweet blueberries creates a mouth-watering flavor that will leave you wanting more.
To make Lemon Blueberry Bars, you will need the following ingredients:

For the crust:

- 1 1/2 cups all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/4 cup granulated sugar
- 1/4 teaspoon salt

For the filling:

- 1 cup fresh blueberries
- 1/2 cup lemon juice
- 1/2 cup granulated sugar
- 2 tablespoons all-purpose flour
- 2 large eggs
- 1/4 teaspoon salt
To start, preheat your oven to 350°F and line an 8-inch square baking dish with parchment paper. In a large mixing bowl, combine the flour, butter, sugar, and salt for the crust. Mix until the dough comes together and press it into the bottom of the prepared baking dish. Bake for 15-20 minutes or until lightly golden brown.
While the crust is baking, prepare the filling. In a blender, puree the blueberries until smooth. In a separate mixing bowl, whisk together the lemon juice, sugar, flour, eggs, and salt until well combined. Add the blueberry puree to the mixture and stir until evenly distributed.
Pour the filling over the baked crust and return the dish to the oven. Bake for an additional 20-25 minutes or until the filling is set and the edges are lightly golden brown. Allow the bars to cool completely before slicing and serving.
These Lemon Blueberry Bars are the perfect combination of sweet and tangy. The crust is buttery and crumbly, while the filling is smooth and bursting with blueberry and lemon flavor. These bars are perfect for a summer picnic or a cozy night in.
Type: Dessert Bars
Main Ingredients: Blueberries, Lemon, Flour