Lemon and Garlic Green Bean Pasta

Lemon and Garlic Green Bean Pasta is a delicious and easy-to-make dish that is perfect for any occasion. This dish is a perfect combination of tangy lemon, savory garlic, and fresh green beans that will leave your taste buds craving for more.

To make this dish, you will need the following ingredients per serving:

- 1 cup of cooked pasta
- 1/2 cup of fresh green beans
- 1 tablespoon of olive oil
- 1 clove of garlic, minced
- 1/2 lemon, juiced
- Salt and pepper to taste

To start, cook the pasta according to the package instructions and set it aside. In a pan, heat the olive oil over medium heat and add the minced garlic. Cook for a minute until fragrant, then add the green beans and cook for another 3-4 minutes until they are tender.
Next, add the cooked pasta to the pan and toss everything together. Squeeze the lemon juice over the pasta and season with salt and pepper to taste.
The Lemon and Garlic Green Bean Pasta is a perfect combination of flavors that will leave you feeling satisfied and refreshed. The tangy lemon and savory garlic perfectly complement the fresh green beans, creating a dish that is both healthy and delicious.
This dish can be classified as a pasta dish and its three main ingredients are pasta, green beans, and lemon.
In summary, Lemon and Garlic Green Bean Pasta is a simple yet flavorful dish that is perfect for any meal. With its fresh ingredients and easy preparation, this dish is sure to become a favorite in your household.