Korean BBQ Kalbi Sliders

Korean BBQ Kalbi Sliders are a delicious and easy-to-make dish that will satisfy your cravings for something savory and flavorful. These sliders are perfect for a quick lunch or dinner, and they're sure to impress your guests at any party or gathering.

To make these Korean BBQ Kalbi Sliders, you'll need the following ingredients:

- 1 pound of beef short ribs, cut into thin slices
- 1/4 cup of soy sauce
- 1/4 cup of brown sugar
- 2 tablespoons of sesame oil
- 2 tablespoons of rice vinegar
- 1 tablespoon of minced garlic
- 1 tablespoon of grated ginger
- 1/4 teaspoon of black pepper
- 12 slider buns
- 1/2 cup of mayonnaise
- 1/4 cup of chopped green onions
- 1/4 cup of chopped cilantro

To start, mix together the soy sauce, brown sugar, sesame oil, rice vinegar, garlic, ginger, and black pepper in a bowl. Add the beef short ribs to the bowl and toss to coat them in the marinade. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes, or up to 24 hours.
When you're ready to cook the sliders, preheat your grill or grill pan to medium-high heat. Remove the beef short ribs from the marinade and discard any excess marinade. Grill the beef short ribs for 2-3 minutes per side, or until they're cooked to your liking.
While the beef short ribs are cooking, toast the slider buns on the grill or in the oven. Spread mayonnaise on the bottom half of each bun, and top with a few slices of beef short ribs. Sprinkle chopped green onions and cilantro on top of the beef short ribs, and cover with the top half of the bun.
These Korean BBQ Kalbi Sliders are a perfect combination of sweet and savory flavors, with a tender and juicy texture that will leave you wanting more. They're perfect for any occasion, and they're sure to be a hit with everyone who tries them.
Type of dish: Appetizer, Main Course
Main ingredients: Beef short ribs, Soy sauce, Brown sugar