Jelly-Swirled Popsicles

Jelly-Swirled Popsicles are a delicious and refreshing treat that are perfect for hot summer days. These popsicles are made with a combination of fruit juice and jelly, creating a beautiful swirled effect that is both visually appealing and tasty.

To make these Jelly-Swirled Popsicles, you will need the following ingredients per serving:

- 1/2 cup of fruit juice (such as orange, pineapple, or grapefruit)
- 1/4 cup of jelly (any flavor you prefer)
- Popsicle molds

To begin, mix together the fruit juice and jelly in a small bowl until well combined. Pour the mixture into the popsicle molds, filling each mold about 3/4 of the way full.
Next, use a toothpick or skewer to swirl the jelly into the fruit juice mixture. Be careful not to over-swirl, as you want to create a marbled effect rather than a fully mixed one.
Insert popsicle sticks into each mold and freeze for at least 4 hours, or until completely frozen.
When ready to serve, remove the popsicles from the molds by running them under warm water for a few seconds. The Jelly-Swirled Popsicles should be firm but not too hard.
These popsicles are a perfect combination of sweet and tangy, with the fruit juice providing a refreshing burst of flavor and the jelly adding a touch of sweetness. They are a great way to cool down on a hot day, and are sure to be a hit with kids and adults alike.
Type of dish: Frozen Treats
Main ingredients: Fruit juice, Jelly, Popsicle molds.