Jelly-Stuffed Donuts

Jelly-Stuffed Donuts: A Delicious Treat for Any Occasion
Jelly-Stuffed Donuts are a classic dessert that everyone loves. These sweet treats are perfect for any occasion, whether it's a birthday party, a family gathering, or just a lazy Sunday afternoon. With their soft, fluffy texture and sweet, fruity filling, these donuts are sure to satisfy your sweet tooth.

Ingredients (per serving):

- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 1/2 tsp baking powder
- 1/4 tsp baking soda
- 1/4 tsp salt
- 1/4 cup milk
- 1/4 cup plain yogurt
- 1 egg
- 1/2 tsp vanilla extract
- 1/4 cup jelly (any flavor)
- Vegetable oil for frying
- Powdered sugar for dusting


Cooking Tips:

- Make sure all your ingredients are at room temperature before you start.
- Use a deep-fry thermometer to monitor the temperature of the oil.
- Don't overfill the donuts with jelly, or they may burst during frying.
Instructions:

1. In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
2. In a separate bowl, whisk together the milk, yogurt, egg, and vanilla extract.
3. Add the wet ingredients to the dry ingredients and stir until just combined.
4. Spoon the batter into a piping bag fitted with a round tip.
5. Heat the vegetable oil in a deep pot over medium-high heat until it reaches 350°F.
6. Pipe the batter into the hot oil, making small circles about 2 inches in diameter.
7. Fry the donuts for 2-3 minutes on each side, or until golden brown.
8. Remove the donuts from the oil with a slotted spoon and place them on a paper towel-lined plate to drain.
9. Once the donuts are cool enough to handle, use a piping bag fitted with a small tip to fill them with jelly.
10. Dust the donuts with powdered sugar and serve immediately.
Appearance and Taste:
Jelly-Stuffed Donuts are a beautiful golden brown color on the outside, with a soft, fluffy texture on the inside. When you take a bite, you'll be greeted with a burst of sweet, fruity jelly that perfectly complements the doughy goodness of the donut. These treats are sure to be a hit with anyone who loves a good dessert.
Type of Dish: Dessert
Main Ingredients: Flour, Jelly, Sugar