Jelly-Filled Puff Pastry Bites

Jelly-Filled Puff Pastry Bites are a delicious and easy-to-make appetizer that will impress your guests. These bite-sized treats are perfect for any occasion and are sure to be a hit with everyone. The recipe for Jelly-Filled Puff Pastry Bites is simple and requires only a few ingredients.

Ingredients:

- 1 sheet of puff pastry
- 1/2 cup of your favorite jelly or jam
- 1 egg, beaten
- Powdered sugar for dusting

Serving: 12-15 pieces
To make these delicious Jelly-Filled Puff Pastry Bites, start by preheating your oven to 400°F. Roll out the puff pastry sheet on a lightly floured surface and cut it into small squares. Place a small dollop of jelly or jam in the center of each square. Fold the corners of the pastry over the jelly and pinch them together to seal.
Brush the beaten egg over the top of each pastry bite and place them on a baking sheet lined with parchment paper. Bake for 12-15 minutes or until the pastry is golden brown and puffed up.
Once the Jelly-Filled Puff Pastry Bites are done, remove them from the oven and let them cool for a few minutes. Dust them with powdered sugar and serve them warm.
These Jelly-Filled Puff Pastry Bites are the perfect appetizer for any occasion. They are sweet, flaky, and bursting with flavor. The combination of the buttery puff pastry and the sweet jelly filling is simply irresistible. These bites are sure to be a crowd-pleaser and will leave your guests wanting more.
Type: Appetizer
Main Ingredients: Puff pastry, jelly, egg.