Jelly-Filled Oat Bars

Jelly-Filled Oat Bars are a delicious and healthy snack that can be enjoyed any time of the day. These bars are perfect for those who are looking for a quick and easy snack that is both nutritious and satisfying. Made with wholesome ingredients like oats, almond flour, and jelly, these bars are sure to become a favorite in your household.

To make these Jelly-Filled Oat Bars, you will need the following ingredients:

- 1 cup rolled oats
- 1 cup almond flour
- 1/4 cup coconut oil
- 1/4 cup honey
- 1/4 tsp salt
- 1/2 cup jelly (any flavor)

To begin, preheat your oven to 350°F and line an 8x8 inch baking dish with parchment paper. In a large mixing bowl, combine the rolled oats, almond flour, coconut oil, honey, and salt. Mix well until all the ingredients are well combined and the mixture is crumbly.
Press half of the oat mixture into the bottom of the prepared baking dish, making sure to press it down firmly. Spread the jelly evenly over the oat mixture, leaving a small border around the edges. Sprinkle the remaining oat mixture over the top of the jelly, pressing it down gently.
Bake the Jelly-Filled Oat Bars for 25-30 minutes, or until the top is golden brown and the edges are slightly crispy. Remove from the oven and let cool completely before slicing into bars.
These Jelly-Filled Oat Bars are a perfect snack for any time of the day. They are chewy, sweet, and packed with flavor. The jelly filling adds a burst of fruity goodness that complements the nutty flavor of the oats and almond flour. These bars are perfect for on-the-go snacking, or as a quick breakfast or dessert.
Type: Snack/Dessert

Ingredients:

- Rolled oats
- Almond flour
- Jelly
So, if you're looking for a healthy and delicious snack that is easy to make, give these Jelly-Filled Oat Bars a try!