Jam-Filled Thumbprint Bars

Jam-Filled Thumbprint Bars are a delicious and easy-to-make dessert that will satisfy your sweet tooth. These bars are perfect for any occasion and are sure to impress your guests. The recipe for Jam-Filled Thumbprint Bars is simple and requires only a few ingredients.

To make Jam-Filled Thumbprint Bars, you will need the following ingredients:

- 1 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 2 cups all-purpose flour
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- 1/2 cup jam (any flavor)

To start, preheat your oven to 350°F. In a large mixing bowl, cream together the butter and sugar until light and fluffy. Add in the flour, salt, and vanilla extract, and mix until a dough forms.
Press the dough into a greased 9x13 inch baking dish, making sure to spread it evenly. Use your thumb or the back of a spoon to make small indentations in the dough. Fill each indentation with a small spoonful of jam.
Bake the bars for 25-30 minutes, or until the edges are golden brown. Allow the bars to cool completely before cutting into squares and serving.
These Jam-Filled Thumbprint Bars are the perfect combination of sweet and buttery. The jam adds a burst of fruity flavor that complements the rich, buttery crust. These bars are perfect for a quick and easy dessert, or for a special occasion.
Type: Dessert Bars

Ingredients:

- Butter
- Sugar
- Flour

Cooking Tips:

- Make sure the butter is softened before mixing it with the sugar.
- Use any flavor of jam you like to add variety to the bars.
- Allow the bars to cool completely before cutting them into squares to prevent them from falling apart.