Jam-Filled Pastry Rings

Jam-Filled Pastry Rings are a delicious and easy-to-make dessert that will satisfy your sweet tooth. These pastry rings are made with a flaky and buttery pastry dough that is filled with your favorite jam. The combination of the sweet jam and the buttery pastry creates a mouth-watering treat that is perfect for any occasion.

Ingredients:

- 2 cups all-purpose flour
- 1/2 cup unsalted butter, chilled and cubed
- 1/4 cup granulated sugar
- 1/4 cup milk
- 1 egg yolk
- 1/2 cup jam (any flavor)


Serving: 6-8
Cooking Tips:

- Make sure the butter is chilled before using it in the dough.
- Use a pastry cutter or a food processor to cut the butter into the flour.
- Chill the dough for at least 30 minutes before rolling it out.
- Use a sharp knife or a cookie cutter to cut the dough into rings.
- Brush the rings with egg yolk before baking to give them a golden brown color.
Cooking Process:

1. In a large bowl, combine the flour and sugar. Add the chilled butter and cut it into the flour mixture using a pastry cutter or a food processor until the mixture resembles coarse crumbs.
2. In a small bowl, whisk together the milk and egg yolk. Add the milk mixture to the flour mixture and stir until a dough forms.
3. Wrap the dough in plastic wrap and chill for at least 30 minutes.
4. Preheat the oven to 375°F (190°C). Line a baking sheet with parchment paper.
5. On a lightly floured surface, roll out the dough to 1/4-inch thickness. Use a sharp knife or a cookie cutter to cut the dough into rings.
6. Place the rings on the prepared baking sheet. Spoon a small amount of jam into the center of each ring.
7. Brush the rings with egg yolk.
8. Bake for 15-20 minutes or until the pastry is golden brown.
9. Remove from the oven and let cool for a few minutes before serving.
Appearance and Taste:
These Jam-Filled Pastry Rings are a beautiful golden brown color with a sweet and fruity jam filling. The pastry is flaky and buttery, and the jam adds a burst of flavor that is sure to satisfy your sweet tooth. These pastry rings are perfect for a dessert or a sweet snack.
Type: Dessert, Pastry
Main Ingredients:

- Flour
- Butter
- Jam