Jam-Filled Cookies

Jam-Filled Cookies are a classic treat that everyone loves. These delicious cookies are perfect for any occasion and are sure to satisfy your sweet tooth. Made with a buttery and crumbly cookie dough, these cookies are filled with your favorite jam, making them a delightful treat that is perfect for any time of day.

To make these Jam-Filled Cookies, you will need the following ingredients:

- 2 cups all-purpose flour
- 1/2 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 1 egg
- 1 tsp vanilla extract
- 1/2 tsp baking powder
- 1/4 tsp salt
- 1/2 cup jam (any flavor)

To start, preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper. In a large mixing bowl, cream together the butter and sugar until light and fluffy. Add in the egg and vanilla extract and mix until well combined.
In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet mixture and mix until a dough forms.
Using a cookie scoop or spoon, form the dough into small balls and place them on the prepared baking sheet. Use your thumb or the back of a spoon to make an indentation in the center of each cookie.
Fill each indentation with a small spoonful of jam. Bake the cookies for 12-15 minutes or until the edges are lightly golden brown.
Once done, remove the cookies from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
These Jam-Filled Cookies are a perfect combination of sweet and buttery flavors. The jam filling adds a burst of fruity flavor that complements the cookie dough perfectly. These cookies are perfect for a snack or dessert and are sure to be a hit with everyone.
Type: Dessert Cookies

Ingredients:

- All-purpose flour
- Granulated sugar
- Unsalted butter
So, try making these delicious Jam-Filled Cookies today and enjoy a sweet treat that is sure to satisfy your cravings!