Jalapeno Popper Sea Bites

Jalapeno Popper Sea Bites - A Delicious Seafood Appetizer
Jalapeno Popper Sea Bites are a mouth-watering seafood appetizer that will leave your taste buds craving for more. This dish is a perfect combination of spicy jalapenos, creamy cheese, and succulent shrimp, all wrapped in crispy bacon. The dish is easy to make and is perfect for any occasion.

Ingredients (Serves 4):

- 16 large shrimp, peeled and deveined
- 8 jalapeno peppers, halved and seeded
- 8 slices of bacon, cut in half
- 4 oz cream cheese, softened
- 1/4 cup shredded cheddar cheese
- 1/4 tsp garlic powder
- Salt and pepper to taste

Cooking Tips:

- Use fresh shrimp for the best taste.
- Make sure to remove the seeds from the jalapeno peppers to reduce the heat.
- Soak the toothpicks in water for 30 minutes before using them to prevent them from burning.

Instructions:

1. Preheat the oven to 375°F.
2. In a small bowl, mix together the cream cheese, cheddar cheese, garlic powder, salt, and pepper.
3. Stuff each jalapeno half with the cream cheese mixture.
4. Wrap each stuffed jalapeno with a half slice of bacon and secure with a toothpick.
5. Thread a shrimp onto each toothpick, making sure the bacon is wrapped around the shrimp.
6. Place the jalapeno popper sea bites on a baking sheet and bake for 15-20 minutes, or until the bacon is crispy and the shrimp is cooked through.
7. Serve hot and enjoy!
Appearance and Taste:
Jalapeno Popper Sea Bites are a beautiful dish with a golden-brown color and a crispy texture. The dish has a spicy and savory taste that is perfectly balanced with the creaminess of the cheese and the sweetness of the shrimp. The dish is perfect as an appetizer or a snack and is sure to impress your guests.
Type of Dish: Seafood Appetizer
Main Ingredients: Shrimp, Jalapeno Peppers, Bacon