Italian-Style Chicken Fingers

Italian-Style Chicken Fingers

Italian-Style Chicken Fingers - A Delicious Appetizer Recipe
If you're looking for a tasty and easy-to-make appetizer, then you should try making Italian-Style Chicken Fingers. This dish is perfect for any occasion, whether it's a family gathering or a party with friends. The best part is that it only takes a few minutes to prepare and cook, making it a great option for busy weeknights.

Ingredients (serves 4):

- 1 lb boneless, skinless chicken breasts, cut into strips
- 1 cup Italian-seasoned breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 tsp dried oregano
- 1/2 tsp dried basil
- 1/2 tsp salt
- 1/4 tsp black pepper
- 2 eggs, beaten
- 1/4 cup milk
- Olive oil, for frying


Cooking Tips:

- To make the chicken fingers extra crispy, use panko breadcrumbs instead of regular breadcrumbs.
- If you don't have Italian-seasoned breadcrumbs, you can make your own by mixing regular breadcrumbs with Italian seasoning.
- Make sure to use a deep frying pan or a pot to fry the chicken fingers. This will prevent the oil from splattering and causing burns.
Instructions:

1. In a shallow dish, mix together the breadcrumbs, Parmesan cheese, garlic powder, onion powder, oregano, basil, salt, and pepper.
2. In another shallow dish, whisk together the eggs and milk.
3. Dip each chicken strip into the egg mixture, then coat it in the breadcrumb mixture, pressing the breadcrumbs onto the chicken to make sure they stick.
4. Heat about 1/2 inch of olive oil in a deep frying pan or pot over medium-high heat.
5. Once the oil is hot, add the chicken strips in batches and fry for 2-3 minutes on each side, or until golden brown and cooked through.
6. Remove the chicken fingers from the oil with a slotted spoon and place them on a paper towel-lined plate to drain any excess oil.
7. Serve the Italian-Style Chicken Fingers hot with your favorite dipping sauce.
Appearance and Taste:
Italian-Style Chicken Fingers are crispy on the outside and juicy on the inside. The combination of Italian seasoning and Parmesan cheese gives them a delicious flavor that will leave your taste buds wanting more. They are perfect as an appetizer or a main dish, and can be served with a variety of dipping sauces.
Type of Dish: Appetizer
Main Ingredients: Chicken, Breadcrumbs, Parmesan Cheese