Italian-Style Baked Chicken Parmesan Sliders

Italian-Style Baked Chicken Parmesan Sliders are a delicious and easy-to-make dish that will satisfy your cravings for Italian cuisine. These sliders are perfect for a quick lunch or dinner, and they are sure to impress your guests at any party or gathering.

To make these sliders, you will need the following ingredients per serving:

- 1 slider bun
- 1 chicken breast
- 1/4 cup marinara sauce
- 1/4 cup shredded mozzarella cheese
- 1 tablespoon grated Parmesan cheese
- 1/4 teaspoon garlic powder
- Salt and pepper to taste

To start, preheat your oven to 375°F. Cut the chicken breast into small pieces and season with garlic powder, salt, and pepper. Place the chicken on a baking sheet and bake for 15-20 minutes, or until fully cooked.
While the chicken is cooking, prepare the slider buns by slicing them in half and toasting them in the oven for a few minutes. Once the chicken is done, remove it from the oven and set aside.
To assemble the sliders, spread a tablespoon of marinara sauce on the bottom half of each bun. Add a few pieces of chicken on top of the sauce, followed by another tablespoon of marinara sauce. Sprinkle shredded mozzarella cheese and grated Parmesan cheese on top of the chicken and sauce.
Place the sliders back in the oven and bake for an additional 5-7 minutes, or until the cheese is melted and bubbly. Remove from the oven and let cool for a few minutes before serving.
These Italian-Style Baked Chicken Parmesan Sliders are a perfect combination of crispy chicken, tangy marinara sauce, and gooey melted cheese. They are a great appetizer or main dish, and they are sure to be a hit with everyone who tries them.
Type of dish: Appetizer/Entree
Main ingredients: Chicken, Marinara Sauce, Mozzarella Cheese