Indulgent Chocolate Marshmallow Cake

Indulgent Chocolate Marshmallow Cake - A Decadent Delight
Indulge in the rich and luscious taste of our Indulgent Chocolate Marshmallow Cake. This heavenly dessert is a perfect treat for any occasion. The combination of chocolate and marshmallow creates a mouth-watering flavor that will leave you craving for more.
Ingredients (serves 8):

For the cake:

- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1/2 cup vegetable oil
- 2 large eggs
- 1 tsp vanilla extract
- 1/2 cup buttermilk
- 1/2 cup hot water

For the frosting:

- 1/2 cup unsalted butter, softened
- 1/2 cup unsweetened cocoa powder
- 3 cups powdered sugar
- 1/2 cup milk
- 1 tsp vanilla extract
- 1 cup mini marshmallows

Cooking Tips:

- Use room temperature ingredients for the cake batter to ensure even mixing.
- Sift the dry ingredients to avoid lumps in the batter.
- Do not overmix the batter as it can result in a dense cake.
- Use a toothpick to check if the cake is done. If it comes out clean, the cake is ready.
- Let the cake cool completely before frosting.

Cooking Process:

1. Preheat the oven to 350°F. Grease and flour a 9-inch cake pan.
2. In a large mixing bowl, whisk together the flour, sugar, cocoa powder, baking powder, baking soda, and salt.
3. Add the vegetable oil, eggs, vanilla extract, and buttermilk to the dry ingredients. Mix until well combined.
4. Gradually add the hot water to the batter and mix until smooth.
5. Pour the batter into the prepared cake pan and bake for 30-35 minutes or until a toothpick comes out clean.
6. Let the cake cool completely before frosting.

For the frosting:

1. In a large mixing bowl, beat the butter until creamy.
2. Add the cocoa powder, powdered sugar, milk, and vanilla extract. Mix until smooth.
3. Fold in the mini marshmallows.
4. Spread the frosting evenly over the cooled cake.
Appearance and Taste:
The Indulgent Chocolate Marshmallow Cake is a rich and decadent dessert that looks as good as it tastes. The moist and fluffy chocolate cake is topped with a creamy and fluffy marshmallow frosting that is sure to satisfy your sweet tooth. The mini marshmallows add a fun and playful texture to the frosting. This dessert is perfect for any occasion and is sure to impress your guests.
Type: Dessert Cake
Main Ingredients: Chocolate, Marshmallow, Flour