Indian Chicken Samosas

Indian Chicken Samosas are a delicious and popular appetizer that is loved by many. These crispy and savory pastries are filled with a flavorful mixture of spiced chicken and vegetables, making them a perfect snack for any occasion. In this recipe, we will show you how to make Indian Chicken Samosas that are sure to impress your guests.

Ingredients:

- 1 lb. ground chicken
- 1 onion, finely chopped
- 2 garlic cloves, minced
- 1 tsp. ginger, grated
- 1 tsp. cumin powder
- 1 tsp. coriander powder
- 1 tsp. garam masala
- 1/2 tsp. turmeric powder
- 1/2 tsp. red chili powder
- 1/2 cup frozen peas
- 1/2 cup carrots, finely chopped
- 1/4 cup cilantro, chopped
- Salt and pepper to taste
- 12-15 samosa wrappers
- Oil for frying

Instructions:

1. In a large skillet, heat some oil over medium-high heat. Add the ground chicken and cook until browned, breaking it up into small pieces as it cooks.
2. Add the onion, garlic, and ginger to the skillet and cook until the onion is translucent.
3. Add the cumin powder, coriander powder, garam masala, turmeric powder, and red chili powder to the skillet and stir to combine.
4. Add the frozen peas and carrots to the skillet and cook until the vegetables are tender.
5. Stir in the cilantro and season with salt and pepper to taste.
6. Preheat the oven to 375°F.
7. Take a samosa wrapper and place a spoonful of the chicken mixture in the center.
8. Fold the wrapper over the filling to form a triangle, then fold the edges over to seal.
9. Repeat with the remaining samosa wrappers and filling.
10. Heat some oil in a deep frying pan over medium-high heat.
11. Fry the samosas until golden brown and crispy, about 2-3 minutes per side.
12. Transfer the samosas to a baking sheet and bake in the preheated oven for 10-15 minutes, until heated through.
13. Serve hot with your favorite dipping sauce.
Appearance and Taste:
Indian Chicken Samosas are crispy and golden brown on the outside, with a savory and spiced filling that is bursting with flavor. The filling is a perfect balance of tender ground chicken, sweet carrots, and peas, with a hint of heat from the spices. The samosas are a perfect appetizer for any occasion, and are sure to impress your guests with their delicious taste and beautiful appearance.
Type of Dish: Appetizer
Main Ingredients: Ground chicken, peas, carrots