Ice Cream Pudding Cups
Ice Cream Pudding Cups are a delicious and easy-to-make dessert that will satisfy your sweet tooth. This recipe is perfect for those who love the combination of ice cream and pudding. With just a few simple ingredients, you can create a dessert that is sure to impress your guests.
To make these Ice Cream Pudding Cups, you will need the following ingredients per serving:
- 1/2 cup of vanilla ice cream
- 1/2 cup of chocolate pudding
- 1/4 cup of crushed cookies (such as Oreos)
- Whipped cream and additional crushed cookies for garnish
To begin, place a layer of crushed cookies at the bottom of each serving cup. Next, add a layer of vanilla ice cream, followed by a layer of chocolate pudding. Repeat these layers until the cup is full, ending with a layer of crushed cookies on top.
Place the cups in the freezer for at least 30 minutes to allow the dessert to set. When ready to serve, top each cup with a dollop of whipped cream and additional crushed cookies for garnish.
The appearance of these Ice Cream Pudding Cups is stunning, with layers of creamy ice cream and rich chocolate pudding. The taste is equally impressive, with the sweetness of the ice cream and the richness of the pudding perfectly balanced by the crunch of the crushed cookies.
Ice Cream Pudding Cups are a perfect dessert for any occasion, whether you're hosting a dinner party or just looking for a sweet treat to enjoy at home. With their simple ingredients and easy preparation, they're sure to become a favorite in your household.
Type: Dessert Recipe
Ingredients:
- Vanilla ice cream
- Chocolate pudding
- Crushed cookies (such as Oreos)