Recipes PRO - Ice Cream Dessert Cups

Ice Cream Dessert Cups

Ice Cream Dessert Cups are a delicious and easy-to-make dessert that will satisfy your sweet tooth. These cups are perfect for any occasion and can be made in just a few simple steps. To make these Ice Cream Dessert Cups, you will need the following ingredients:

- 6 sugar cones
- 1 pint of your favorite ice cream
- 1/2 cup of chocolate chips
- 1/4 cup of chopped nuts

To begin, preheat your oven to 350 degrees Fahrenheit. Place the sugar cones on a baking sheet and bake for 5-7 minutes, or until they are lightly browned. Remove from the oven and let cool.
Next, melt the chocolate chips in a microwave-safe bowl in 30-second intervals, stirring in between, until fully melted. Dip the top of each sugar cone into the melted chocolate and then sprinkle with chopped nuts. Place the cones in the freezer for 10-15 minutes, or until the chocolate has hardened.
Once the chocolate has hardened, scoop your favorite ice cream into each cone. You can use any flavor you like, but we recommend vanilla or chocolate for a classic taste. Top each cone with additional chopped nuts or chocolate chips, if desired.
These Ice Cream Dessert Cups are the perfect combination of crunchy and creamy, with a rich chocolate flavor and a satisfying nutty crunch. They are perfect for a summer barbecue or a cozy night in with friends. Try making them today and enjoy a delicious and easy dessert that everyone will love!
Type: Dessert Cups