Recipes PRO - Ice Cream Cheesecake Stuffed Pancake Rolls

Ice Cream Cheesecake Stuffed Pancake Rolls

Ice Cream Cheesecake Stuffed Pancake Rolls are a delicious and indulgent dessert that will satisfy your sweet tooth. These rolls are made with fluffy pancakes that are stuffed with a creamy cheesecake filling and a scoop of your favorite ice cream. The combination of warm pancakes, cold ice cream, and rich cheesecake is simply irresistible.

To make these Ice Cream Cheesecake Stuffed Pancake Rolls, you will need the following ingredients:

- Pancake mix
- Milk
- Eggs
- Cream cheese
- Powdered sugar
- Vanilla extract
- Ice cream

For each serving, you will need one pancake, a scoop of ice cream, and a generous dollop of cheesecake filling. To make the cheesecake filling, beat together cream cheese, powdered sugar, and vanilla extract until smooth and creamy.
To assemble the rolls, start by cooking the pancakes according to the package instructions. Once the pancakes are cooked, spread a layer of cheesecake filling on top of each pancake. Place a scoop of ice cream on top of the cheesecake filling, and roll the pancake up tightly around the filling and ice cream.
To serve, cut the rolls in half and place them on a plate. Drizzle with your favorite syrup or topping, and enjoy!
These Ice Cream Cheesecake Stuffed Pancake Rolls are the perfect dessert for any occasion. They are easy to make, and the combination of flavors and textures is simply divine. The warm, fluffy pancakes are the perfect complement to the cold, creamy ice cream and rich cheesecake filling. This dish is a must-try for anyone with a sweet tooth!
Type of dish: Dessert