Recipes PRO - Ice Cream Cheesecake Bites

Ice Cream Cheesecake Bites

Ice Cream Cheesecake Bites are a delicious and easy-to-make dessert that will satisfy your sweet tooth. These bite-sized treats are perfect for any occasion and are sure to impress your guests. To make these Ice Cream Cheesecake Bites, you will need the following ingredients:

- 1 cup graham cracker crumbs
- 1/4 cup sugar
- 1/4 cup melted butter
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
- 1 pint vanilla ice cream, softened
- 1/2 cup whipped cream
- Chocolate syrup, for drizzling

To make 12 servings of Ice Cream Cheesecake Bites, start by mixing the graham cracker crumbs, sugar, and melted butter in a bowl. Press the mixture into the bottom of a 9x9 inch baking dish and bake at 350°F for 10 minutes. Let the crust cool completely.
In a separate bowl, beat the cream cheese, powdered sugar, and vanilla extract until smooth. Spread the mixture over the cooled crust. Freeze for 30 minutes.
Next, spread the softened vanilla ice cream over the cream cheese layer. Freeze for another 30 minutes.
Finally, spread the whipped cream over the ice cream layer and drizzle with chocolate syrup. Freeze for at least 2 hours or until firm.
These Ice Cream Cheesecake Bites are a perfect combination of creamy cheesecake and sweet ice cream. The graham cracker crust adds a nice crunch to the dessert, while the whipped cream and chocolate syrup give it a decadent finish. These bites are perfect for any occasion and are sure to be a hit with your guests.
Type: Dessert, Appetizer