Horseradish Slaw
Horseradish Slaw is a delicious and easy-to-make side dish that is perfect for any occasion. This dish is a combination of crunchy cabbage, carrots, and onions, mixed with a tangy and spicy horseradish dressing. The key ingredient in this recipe is, of course, the horseradish, which gives the slaw its unique and flavorful taste.
To make this Horseradish Slaw, you will need the following ingredients:
- 1/2 head of green cabbage, thinly sliced
- 1/2 head of red cabbage, thinly sliced
- 2 large carrots, grated
- 1 small red onion, thinly sliced
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 2 tablespoons prepared horseradish
- 1 tablespoon apple cider vinegar
- 1 tablespoon honey
- Salt and pepper, to taste
To start, combine the sliced green and red cabbage, grated carrots, and sliced red onion in a large bowl. In a separate bowl, whisk together the mayonnaise, sour cream, prepared horseradish, apple cider vinegar, honey, salt, and pepper until well combined.
Pour the dressing over the cabbage mixture and toss until everything is evenly coated. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes before serving.
When ready to serve, give the slaw a quick toss to redistribute the dressing. The Horseradish Slaw should be crunchy, tangy, and slightly spicy, with a creamy and flavorful dressing that complements the vegetables perfectly.
This Horseradish Slaw is a perfect side dish for any barbecue, picnic, or potluck. It is also a great way to add some extra flavor and nutrition to your meals. So, give this recipe a try and enjoy the delicious taste of Horseradish Slaw!
Type: Side dish
Ingredients:
- Green cabbage
- Red cabbage
- Carrots
- Red onion
Cooking tips:
- Thinly slice the vegetables for a better texture
- Refrigerate the slaw for at least 30 minutes before serving to allow the flavors to meld together
- Adjust the amount of horseradish to your liking, depending on how spicy you want the slaw to be
Appearance:
The Horseradish Slaw is a colorful and vibrant dish, with a mix of green and red cabbage, orange carrots, and purple onion. The creamy dressing coats the vegetables evenly, giving them a glossy and appetizing appearance.
Taste:
The Horseradish Slaw is a perfect balance of tangy, spicy, and creamy flavors. The horseradish adds a kick of heat, while the mayonnaise and sour cream provide a rich and creamy texture. The vegetables are crunchy and refreshing, making this slaw a perfect side dish for any meal.
